Details:
Mama Ganache Artisan Chocolates is a small, family-run chocolate business, always dedicated to offering high-quality, ethically sourced and produced chocolates. Chef Ben Taylor, a 2016 graduate of the International Culinary Center in San Francisco, makes his own chocolate from single-source beans grown around the world and obtained through direct trade, right in the kitchen of Mama Ganache in San Luis Obispo.
Features
- Specialty
- Sweet Treats
