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Sextant Paella Dinner

Friday, August 15, 6:30
Sextant SLO
1653 Maxwellton Street, San Luis Obispo CA 93401

Annual Paella Dinner

FRIDAY, AUGUST 15 | 6:30PM

Join us for our annual paella dinner at the historic Old Edna townsite beside MacGregor Vineyard, one of the oldest vineyards planted in the heart of Edna Valley.

Chef Joe White presents a flavorful selection of cheese and charcuterie, followed by three decadent courses, including his signature, Saffron-infused paella. Paired with Sextant Grenache Blanc and our X-Series wines, this meal is a true exploration of the wine regions of Northern Spain.

Tickets are selling fast for the Friday dinner, and our Saturday event is sold out!
Seating is limited—RSVP today.

DINNER MENU

— Welcome —
CHEESE & CHARCUTERIE
with 2024 X-Series Verdejo

— First Course —
ENSALADA FAMILIAR
Tomatoes. Melon. Fennel. Cucumber. Queso Fresco. Citrus & Tajín.
with 2024 Grenache Blanc

— Second Course —
PAELLA
Clams. Mussels. Shrimp. Linguiça. Pork. Tomato Confit. Saffron Rice.
with 2021 X-Series Blend 2207

— Third Course —
TART
Chocolate. Cherry. Marcona Almonds.
with 2021 X-Series Blend 497

$139pp | Wine Club Members $119pp

Questions or need assistance purchasing tickets?
Please [email protected] or call or text us at (805) 542-0133.